Tink, I am one of those lucky ones who has had no issues in my 3 years of being an ileostomate. I eat EVERYTHING. The key, however, is to realize that you MUST chew everything until it is pulverized. Growing up, my mother used to make us chew our food 100 times (yeah, I know it's a bit silly), but this patience has come in handy now. You must also be aware of the items' reactions on your body, i.e. sauerkraut and any cabbage product, beans, broccoli, etc. The items that caused you gas before your surgery will cause you gas now. Burping your bag can become an after-meal pastime sport if you overindulge. Skins on anything can be dangerous because we tend to NOT chew enough to dissolve them, so either remove them or CHEW CHEW CHEW. And I LOVE NUTS. Honey cashew, peanuts, walnut, pecans, almonds, and on and on....again, CHEW CHEW CHEW. Nuts are an excellent source of protein. Most folks will tell you eating with something else is key, but I have found (and heard from others) that when eating with something else, say cashew chicken, people tend to forget to chew the nuts as well as they should and swallow quicker. So, pretty much all things in moderation and CHEW CHEW CHEW
Peace
Nancy